Plant-based Purity
Wesson, the pure foundation for delicious and health-conscious recipes.
Go ahead—whisk, fry or let it sizzle—anything is possible with Wesson. Our quality makes your dish’s flavors the star, so you can taste what you love.
Featured Recipe: Aunt Clara’s Chocolate Ganache Cake – try this sumptuous recipe today.
Appetizer
Prosciutto and Chevre Tartine with Balsamic Glaze
Searching for an indulgent appetizer, but short on time? These Prosciutto and Chevre Tartines have an elevated appearance…
View Recipe
Entree
Falafel Power Bowl with Green Tahini Dressing
Level up your grain bowl game with our Falafel Power Bowl. A mix of pickled and raw vegetables…
View Recipe
Appetizer
Quick and Impressive Charcuterie Spreads – Onion Fig Jam and Mustard Relish
We’re a big fan of charcuterie spreads. We love charcuterie boards because they look amazing on any table,…
View Recipe
Dessert
Easy Gingerbread Cheesecake Trifle
Introducing our new Gingerbread Cheesecake Trifle, here just in time for the holiday season. Trifles, once considered a…
View Recipe
Dessert
Citrus Pomegranate Sufganiyot (Israeli Doughnuts)
If there’s one sweet treat we look forward to every holiday season, it’s Sufganiyot- Hanukkah jelly-filled doughnuts. From…
View Recipe
Entree
Wild Rice Salad with Pickled Squash
This pickled squash and wild rice salad features bold flavors and textures of the autumn harvest. First, earthy…
View Recipe
Dessert
Apple Walnut Bundt Cake with Chai Glaze
Add a touch of elegance with ease to your dinner table with our Apple Walnut Bundt Cake with…
View Recipe
Entree
Roasted Carrot and Ginger Soup with Chili Crisp
Spicy soup lovers, take note: you can’t let soup season pass by without trying our Roasted Carrot and…
View Recipe
Dessert
Spooky Halloween Sheet Cake
This creepy crawly Halloween sheet cake is the perfect party treat for little ghouls and goblins. Classic vanilla…
View Recipe
Entree
Autumn Spiced Pumpkin Soup
The crisp and cool autumn air goes so well with a steamy bowl of home-made pumpkin soup. The…
View Recipe
Entree
Carne Asada Tacos
Let’s taco-bout our Carne Asada Tacos made with Pure Wesson Oil. Flank steak is tenderized in a flavorful…
View Recipe
Side Dish
Deli Pasta Salad
A zesty and colorful kid-friendly pasta salad loaded with fusilli, and enrobed in a tangy tomato vinaigrette. Red…
View Recipe
Entree
Vegan Falafel Burgers
These simple yet filling Vegan Falafel Burgers are a real crowd pleaser for both vegans and non-vegans alike.…
View Recipe
Dessert
Fourth of July Berry Pie
Red, white and ooh! This playful pastry is just what your fourth of July celebration calls for. Our…
View Recipe
Dessert
Wesson Chocolate Ganache Cake
Aunt Clara knows that the secret ingredient to a delicious day is always chocolate (and more chocolate!). This…
View Recipe
Need some inspiration?
Ideas
From frequently asked cooking questions, to in-home entertaining solutions, the experts at the Wesson Test Kitchen are here to help.
15 Practical Do’s and Don’ts for Hosting Friendsgiving Dinner
When we first heard of Friendsgiving, we were immediately all in. After all, the pros in the Wesson…
Read More
Chef Tam’s #inflationvacation Cola Cake
Chef Tam’s Cola Cake Cake Ingredients:2 cups all-purpose flour2 cups white sugar3/4 cup butter1/4 cup Wesson Oil1 cup…
Read More
Chef Tam’s #inflationvacation Fried Green Tomatoes
Chef Tam’s Fried Green Tomatoes Ingredients:2 Tablespoons of Sprinkle Me Baby By Chef Tam1 cup all-purpose flour1/2 cup…
