Peanut Butter & Jam Donuts

Cooking Time

3-4 minutes

Prep Time

10 minutes

Serving Size

8-10

Meet the donut that delivers pure childhood joy in every bite! These Peanut Butter & Jam Donuts, fried to fluffy perfection in Wesson Vegetable Oil, take the classic PB & J you grew up loving and spin it into a playful, celebration-ready treat.

Soft, pillowy peanut-butter dough creates the perfect base, while a shimmering jam glaze adds a bright, nostalgic finish that drips with color and flavor. They’re fun to make, fun to decorate, and guaranteed to disappear fast.

Perfect for game days, birthday celebrations, after-school surprises, or any moment that calls for something sweet and cheerful, these donuts are a hit with kids and grown-ups alike.

Whimsical, nostalgic, and irresistibly delicious—this is PB & J the Wesson way.

Visit our Instagram for more recipe inspiration.

CONTAINS:

peanuts, eggs, dairy

Ingredients

Peanut Butter Donuts

All-purpose flour 2 cups.

Baking powder 1 tbsp.

Salt 1/2 tsp.

Granulated sugar 3/4 cup.

Natural crunchy peanut butter 1/2 cup.

Pure vanilla extract 1 tsp.

Eggs 2 lightly beaten.

Buttermilk 1 cup.

Wesson Vegetable Oil 10 cups (for frying).

Jam Glaze

Powdered sugar 1 cup.

Jam (your favorite flavor) 3 tbsp.

Milk 2 - 3 tbsp (as desired).

Method

Peanut Butter Donuts

In a large bowl, whisk together flour, baking powder and salt. In another bowl, whisk together sugar, peanut butter, vanilla, eggs and buttermilk.

Add wet ingredients to dry ingredients and mix to combine, dough will be slightly soft and sticky.

Turn dough out onto a well-floured surface and knead a few times. Pat or roll dough to ½” thick and allow to rest for 5 to 10 minutes.

Assembly Method

Preheat Wesson Vegetable Oil to 375°F.

Using a 3 ½” donut cutter with hole in center, cut donuts. One or two at a time lower donut(s) into oil with a slotted spatula or skimmer. Fry donuts for 1 to 2 minutes per side or until golden. Remove from oil and place on paper towel lined rack over a baking sheet. Repeat with remaining donuts. Allow to cool completely.

To finish, whisk together glaze ingredients and dip tops of donuts into glaze.

Visit our Instagram page for more sweet treat inspiration!