From the Wesson Kitchen

Recipes & Ideas


Snack

Crispy Chipotle Avocados with Lime Crema

Bring the excitement of the fair straight into your kitchen with this bold and seriously addictive twist on a fan-favorite snack. These Crispy Chipotle Avocados with Lime Crema deliver everything you love about fair food—big flavor, irresistible crunch, and a little indulgence—made easy at home. Creamy avocado slices are coated in a smoky, seasoned flour blend, dipped in egg, rolled ...

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Snack

Yaroa Style Loaded Tostones

Big flavor, bold textures, and a whole lot of fun—these Yaroa Style Loaded Tostones bring irresistible Caribbean street food-inspired energy straight to your kitchen. Twice-fried tostones, made perfectly crisp and golden in Wesson Canola Oil, become the ultimate base for layers of savory ground beef, melty cheese, and a creamy drizzle of Wesson Classic Mayo and ketchup. Every bite has ...

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Snack

Breaded Corn with Tajín Cream

Turn up the flavor and bring home irresistible fair-food energy with Wesson’s Breaded & Deep-Fried Corn on the Cob with Tajín Cream. This bold, golden-crisp creation starts with fresh corn dipped, coated, and fried in Wesson Corn Oil, giving every bite a light, crunchy exterior while keeping the kernels juicy and sweet inside. Finished with a cool, zesty Tajín cream—rich, ...

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Dessert

Dreamy Orange Cheesecake Pops

Bring the magic of the fair right into your kitchen with this crispy, creamy, utterly irresistible treat! Our Dreamy Orange Cheesecake Pops, fried to golden perfection in Wesson Vegetable Oil, transforms a classic dessert into a playful, festival-worthy bite you can make at home. This recipe starts with a smooth, citrus-kissed cheesecake baked on a buttery graham cracker crust made ...

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Snack

Crispy & Easy Pasta Chips

Get ready for your new favorite anytime snack—crispy, crunchy, and irresistibly dippable! Wesson’s Fried Pasta Chips bring big fair-food fun to your kitchen with just a handful of simple ingredients and a quick fry in Wesson Canola Oil. Dry pasta transforms into golden, crisp chips that deliver serious crunch with every bite. Season them your way—Adobo, classic herbs, or kid-approved ...

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Dessert

Fruity Bananarama Pops

Bring the magic of the fair right into your kitchen with Wesson’s colorful twist on a classic treat. Our Fruity Bananarama Pops with Cinnamon Drizzle take the fan-favorite deep-fried banana and give it a fun, unexpected upgrade—crispy, vibrant, and irresistibly sweet. Each banana is dipped, rolled, and fried to golden perfection in Wesson Canola Oil, ensuring a light, clean taste ...

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Dessert

Peanut Butter & Jam Donuts

Meet the donut that delivers pure childhood joy in every bite! These Peanut Butter & Jam Donuts, fried to fluffy perfection in Wesson Vegetable Oil, take the classic PB & J you grew up loving and spin it into a playful, celebration-ready treat. Soft, pillowy peanut-butter dough creates the perfect base, while a shimmering jam glaze adds a bright, nostalgic ...

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Snack

Game Day Pepperoni Chips

Meet your new go-to game day snack—crispy, bold, and unbelievably addictive. These Pepperoni Chips, fried to perfection in Wesson Canola Oil, turn simple pepperoni slices into crunchy, savory bites that are impossible to resist. Each thin slice curls up beautifully as it fries, becoming crisp around the edges while packing an intense, smoky pepperoni flavor. Paired with a creamy Honey ...

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Entree

Pull-Apart Chili Bread

Meet your new favorite share-worthy comfort dish. This Pull-Apart Chili Bread, made with fluffy homemade dough and baked right in a skillet, brings bold flavor and cozy, family-style fun straight to the table. It starts with Wesson’s Classic White Bread—soft, tender, and perfect for pulling apart piece by piece. Around the edges you get warm, golden buns, and in the ...

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Dessert

Wickedly Sweet Matcha-Pistachio Strawberry Sugar Cookies

Celebrate the magic of Wicked with a treat as enchanting as the Emerald City itself. These Wickedly Sweet Matcha-Pistachio Strawberry Sugar Cookies are a vibrant twist on the classic sugar cookie—soft, light, and perfectly sweet with a hint of earthy matcha and nutty pistachio. A drizzle of strawberry-infused white chocolate adds a pop of color and flavor worthy of a ...

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Side Dish

Garlic Confit Mini Baked Potatoes

Small in size but big on flavor, these bite-sized potatoes are filled with a rich, creamy blend of garlic confit, cream cheese, and Gruyère. The secret to their incredible depth of flavor? The confit garlic—slowly roasted to perfection in Wesson Canola Oil. Its light, neutral taste allows the garlic and herbs to shine while creating a velvety texture that elevates ...

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Entree

Citrus and Herb Roast Chicken

Golden, crispy, and full of flavor — this roast chicken is the ultimate comfort meal. Seasoned with fresh herbs, citrus, and finished with rosemary-infused Wesson Canola Oil, it delivers a perfect balance of richness and freshness in every bite. The light, neutral taste of Wesson Canola Oil lets the natural flavors of the chicken and herbs shine, while giving the ...

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Plant-based Purity

Wesson, the pure foundation for delicious and health-conscious recipes.

Go ahead—whisk, fry or let it sizzle—anything is possible with Wesson. Our quality makes your dish’s flavors the star, so you can taste what you love.
Featured Recipe: Aunt Clara’s Chocolate Ganache Cake – try this sumptuous recipe today.


Wesson Basics

They're anything but basic.

Basic doesn’t have to mean boring. Learn how to make the building blocks of many successful recipes, with guidance from the chefs in the Wesson Kitchen.
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