Summer recipes focus on quick and easy, but fall is the perfect season for hearty, savory slow meals that make the most of your time in the kitchen. Warm up to these 5 colorful fall recipes to celebrate the return of autumn. Satisfy your fall cravings with warm and comforting soups, a fresh crunchy salad, and warmly spiced pancakes and bundt cakes, all featuring the best-in-season fall ingredients.
1. Breakfast: Graham Crumb Pancakes with Cinnamon Whipped Cream
Spice up your morning with these decadent Graham Crumb Pancakes with Cinnamon Whipped Cream! A classic with the perfect fall twist – the graham crumb and cinnamon add the perfect cozy feeling we all love on a fall morning. Using Wesson Vegetable Oil makes these pancakes turn out light and fluffy every time. These are so good; you’ll be making them for dessert too!
2. Wild Rice Salad with Pickled Squash
Taste the autumn harvest with this delicious and satisfying Wild Rice salad with Pickled Squash. The variety of flavors and textures from crunchy walnut, tart cranberries and tangy pickled butternut squash are complemented by the zesty shallot vinaigrette made from Wesson Canola Oil. Served on a bed of peppery arugula, this is the perfect fall salad that is great on its own or as an accompaniment to turkey and your other fall recipe favorites.
3. Roasted Carrot and Ginger Soup with Chili Crisp
Soup season doesn’t have to be basic. For those who like a twist on a good classic, this Roasted Carrot and Ginger Soup with Chili Crisp is for you. This Vibrant soup is loaded with flavor and makes use of staple veggies you might already have in your fridge. Roasted carrots and onions are complimented by the fresh taste of ginger root and elevated by a bit of spice from the fresh chili crisp, the perfect fall recipe to warm you up. Make this dish even more satisfying by adding crunchy homemade croutons – our favorite.
4. Autumn Spiced Pumpkin Soup
There is nothing quite like a bowl of warm soup on a crisp fall day. Pumpkins are a fall recipe staple, and what better way to enjoy them than in our Autumn Spiced Pumpkin Soup. This soup includes a blend of your favorite veggies like celery, red peppers, tomatoes, onions, and garlic, that are combined with red pepper flakes to add the perfect hint of heat. Cinnamon, oregano, and basil add the perfect seasoning blend that complements the hint of spice. The real crowd pleaser of this recipe is the goat cheese crumble and homemade croutons on top.
5. Apple Walnut Bundt Cake with Chai Glaze
Enjoy this sweet and spicy Apple Walnut Bundt Cake with Chai Glaze for your next fall dessert. The Wesson Vegetable Oil and fresh diced apples make the cake light and fresh, the perfect complement to your Thanksgiving meal. The chai glaze combines fall flavors like maple syrup, cinnamon, vanilla, ginger, and cloves to make warm and cozy glaze. Best enjoyed with family and a cup of tea, this cake will be your new showstopper!