Wesson Ideas

The 4 Quarters – The Ultimate Guide to Hosting a Super Bowl Party

January 16, 2025
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hosting-super-bowl-table-food

The Super Bowl isn’t just about the game – it’s also about scoring big with a menu that’ll thrill your guests and their tastebuds. Our guide breaks down everything you need to pull off the ultimate celebration, including a winning menu for every quarter, helpful make-ahead tips, and interactive stations that will keep your guests engaged and satisfied from start to finish. Plus, we’ve packed in some quick hosting wins to ensure a stress-free day, so you can focus on enjoying the game!

First Quarter: Kickoff the Snacks

Set the tone for the night with appetizers that are packed with intense flavors and heat.

buffalo-chips-louisiana-hot-dip

Buffalo Chips with Louisiana Hot Dip

Start off strong with Wesson’s Crispy Buffalo Chips paired with a zesty Louisiana Hot Dip. Achieve the perfect crispy chip by deep frying in Wesson Oil. This easy, quick-to-make snack will stay delicious from kickoff through to the final touchdown!

Hosting Tip: Cut the potatoes the day before, soak them in water overnight to prevent browning, and dry thoroughly before frying for the perfect crispiness.

cajun-wings-with-dip

Cajun Wings with Louisiana Hot Dip

Turn up the heat with our Cajun Wings and Louisiana Hot Dip. Pair your favorite beer with these golden, crispy wings dipped in our creamy dip, packed with the bold kick of cayenne pepper and smoky paprika, delivering that signature Southern heat!

Hosting Tip: We love to coat the chicken wings in the flour mixture ahead of time to lighten your workload on game day, making it even easier to enjoy the game and the flavor.

Second Quarter: Mains at Play

Now that the snacks have been covered in the first quarter, the second quarter is the perfect time to serve up the mains. These satisfying crowd-pleasing dishes, bursting with rich flavors and savory goodness, will keep everyone fueled throughout the game.

cajun-pulled-pork-glazed-donut

Louisiana Pulled Pork on a Glazed Donut

For an unexpected play, try this Louisiana Pulled Pork on a Glazed Donut. The smoky, tender pulled pork combined with the sweetness of the glazed donut is guaranteed to be a crowd pleaser. This is the perfect Louisiana spiced dish to enjoy with the Super Bowl taking place on home turf.

Hosting Tip: Prepare the pulled pork the day before and reheat on game day for convenience and stronger flavors.

tater-tot-sundae

Tater Tot Sundae

Take tater tots to the next level by turning them into a savory sundae. Layer crispy, golden tater tots with spicy sausage, melted cheese, pickles, tomatoes, creamy queso, and any other fan favorites. Go the extra mile by creating a Tater Tot Sundae Bar where guests can choose their toppings for a fun and personalized experience.

Hosting Tip: Prepare the warm toppings, like the creamy queso and spicy sausage, ahead of time and simply reheat when guests arrive to make serving a breeze.

Third Quarter: Super Sides

Don’t forget the sides! Kick things up a notch with these side dishes that will complement your mains and add variety to your menu.

beefy-mac-and-cheese-popsicle

Beefy Mac and Cheese Popsicles

Turn a go-to comfort food into a fun, flavorful side with a kick of heat! The creamy mac and cheese paired with spicy beef is fried to a perfect golden color, creating a one-of-a-kind dish with daring flavors that will delight every palate. These Beefy Mac and Cheese Popsicles make for great finger food that are easy to eat while watching the game.

Hosting Tip: Cook the beef and mac and cheese the day before and refrigerate them overnight to save time on the big day.

cornbread-fritters-shrimp-bacon

Cornbread Shrimp and Bacon Fritters

Crispy and golden, Cornbread Shrimp and Bacon Fritters offer a mouthwatering combination of flavors that are sure to steal the show on game day. Complete the dish with a zesty dipping sauce using Wesson Mayonnaise and Louisiana hot sauce, and they’re sure to be a hit!

Hosting Tip: Make the dough in advance and pop the fritters in the fryer when guests arrive to ensure ultimate freshness and perfect golden edges.

Fourth Quarter: A Sweet end to the night

Whether your team wins or loses, end the night on a sweet note with indulgent desserts that will leave everyone cheering for more.

apple-cheesecake-poutine

Apple Cheesecake Poutine

A classic dish with a delightful twist, this Apple Cheesecake Poutine is a fusion of traditional poutine and the charm of American apple desserts, featuring crispy apple fries, creamy cheesecake curds, and a spiced apple cider glaze. It’s the perfect way to end the night on a sweet note.

Hosting Tip: Serve this dessert party style, where guests can build their own poutine for a fun and interactive experience.

classic-beignets

Classic Beignets

Wrap up your Super Bowl LIX party with a little taste of New Orleans! These light and fluffy beignets are fried to perfection using Wesson Canola Oil. Dust with powdered sugar and serve them warm for the ultimate indulgence.

Hosting Tip: Make the beignet dough 24-48 hours before game day to allow enough time for your dough to rest.

Helpful Hosting Tips

These tips will ensure your Super Bowl party runs smoothly, allowing you to enjoy the game and the food without stress.

Make-Ahead Tips:

  • Prepare dishes like cornbread fritters or pulled pork a day or two in advance.
  • Heat up or deep fry them on game day for ultimate freshness and crispiness.

Prep Time:

  • Prepare ingredients ahead of time to save time on game day and reduce stress.

Interactive Stations:

  • Set up build-your-own stations for dishes like the Tater Tot Sundae, Apple Cheesecake Poutine.
  • Allow guests to personalize their plates, reducing pressure on the host while creating a fun experience.

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